It was Marijke’s birthday. A great Barossa Valley tour was on the menu, with Be consumed tours. A local produce platter en route along with a tasting of Wayne’s Alinta rose. Then visits to … the Whispering Wall, the delightful Moorooroo Park vineyard cellar door (Jacob’s Creek Resort), a private tasting at Rockford Wines (thanks Joe), Jacob’s Creek Visitors centre, a visit to Maggie Beer’s farm, Roenfeldt Hill vineyard and a private tasting in the glorious Murray Street vineyards function hall at Greenock, with a long table gourmet lunch at the Roenfeldt Hill barrel shed. Drum fire roaring as the afternoon became misty. Group enjoyed the unique corkscrew vine presentation and vine to wine insights. This has to be the best wine region experience in Australia, truly delivering on the Be consumed promise of the Barossa. How good was that!